Sourced from local olives grown organically under the warmth of the Mediterranean sun, each SORA’s extra-virgin olive oil is made available in small batches each year, making it a rare and exclusive offering. We are committed to delivering an extra-virgin olive oil crafted with care—handpicked olives, cold-pressed, and bottled manually to preserve its freshness and rich flavor.

By following time-honored traditions passed down through generations, SORA crafts pure, unadulterated organic olive oils with no blends or additives, offering an authenticity that is increasingly rare in today’s fast-paced world.

SORA remains a hidden gem, known only to the finest gastronomes who form an exclusive circle. You won’t find these treasures in stores, online, or even in the most prestigious gourmet shops. Instead, we offer a more intimate experience—your journey with SORA begins with a personalized tasting, either in the comfort of your home or at a carefully curated venue, perhaps a Michelin-starred restaurant. In this quiet, inspiring setting, you can fully immerse yourself in the richness of our olive oils, awakening all your senses to their beauty, depth, and purity.